Bread Ref. 482
Country Bread 550g
Made in our stone oven. The flavour of traditional bread
- Stone oven
- Handmade
- High durability
Technical details
- Net weight 550 g
- Quantity per box 20 u.
- Boxes per pallet 7x4
- Boxes per pallet 28 boxes
- Baking temperature 180 ºC
- Defrosting time 20-25 min
- Baking time 15-20 min
Flat-bottomed breads baked in traditional Stone-Bottomed Ovens. The high and constant temperature of this type of baking gives the bread a very crunchy rustic crust and a highly alveolated crumb, achieving greater durability.
With all the indulgence, care and detail of the know-how of expert hands.
Made with foods that do not have an animal origin