Muffins, a pleasure for the five senses
An American cake that is here to stay and has conquered us from the inside.
The muffin recalls the cupcake in its shape, but it is larger. It is American in origin and is features more and more in our breakfasts and afternoon snacks. In fact, it has conquered all 5 senses:
TASTE:
The muffin is made with the usual ingredients: flour, egg, oil, milk, sugar and a slight touch of vanilla. But it also offers multiple options for fillings and finishes: walnuts, jams, creams... The true quest for pleasure involves rewarding homemade, healthy and artisan products. Our muffins have generous fillings and enveloping flavours and they play with textures
At this point we should say that muffins have a moister crumb than a cupcake. More cohesive, more tender and it adds decoration
SMELL:
The aroma of our muffins will take you back to your childhood, to the delicious smell of a fresh homemade sponge or cupcake. Our whipped doughs are prepared with homemade recipes, natural ingredients and processes similar to artisan ones. So that you can offer your customers high-quality, authentic and natural products, with only a few minutes’ defrosting.
SIGHT:
Appearance is a decisive element when it comes to pastries, since it can determine whether a product captivates us visually and makes us want to buy it. Our muffins come decorated, and also behave well after baking, gaining in visibility and attractiveness.
TOUCH:
A juicy, moist, fresh and hydrated dough, which stays tender for longer, is absolutely irresistible. You’ll feel it when you have it between your fingers and they’ll surprise you from the first bite. Made using artisan methods, just like traditional muffins.
HEARING:
In bread, we enjoy the sound of a crunching crust. In muffins, the sponginess of the dough reaches our ears as softness and delicacy. And the first bite will be so tender as to be almost unforgettable.
Finally, the fact that these fresh doughs are becoming ever more varied not only allows a shop to have a higher stock rotation, but also to experiment with new varieties. Whether at breakfast in a hotel, in a bakery and cafeteria display case, or on the supermarket shelf to eat at home, these decorated and beautifully-presented muffins will add a touch of distinction to your assortment. What’s more, they’re easy to prepare so they’ll easily adjust to your needs. And your customers will be surprised by its quality and artisan appearance.
Close your eyes, take a bite, and let yourself be entranced by its enveloping flavour and the sponginess of its texture. An irresistible pleasure. Because life is full of little pleasures, and this is one of them.
