Sweet pastries Ref. 12177

Ferm. Mini Classic Butter Croissant 25g

A mini croissant of exceptional quality made with butter, which gives it that golden colour, aroma and characteristic flavour of French tradition. It has an especially crispy flaky texture and is intensely flavoured. 23% butter.
  • Delicium
  • RtB_Ready to Bake
  • Butter, yellow dough
  • Already fermented

Technical details

  • Net weight 25 g
  • Long 7.7 cm
  • Quantity per box 282 u.
  • Boxes per pallet 10 x 5
  • Boxes per pallet 50 boxes
  • Baking temperature 180 ºC
  • Defrosting time 15-30 min
  • Baking time 13-15 min

Butter that follows the standards of the highest pastries with a very touch of our land: a very characteristic yellow crumb.