Bread Ref. 303

Serrano Bread 260g

A rustic bread with a crunchy crust and a soft, hydrated crumb, made with extra virgin olive oil.
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  • With olive oil
  • Long rests
  • Alveolate crumb

Technical details

  • Net weight 260 g
  • Long 44 cm
  • Quantity per box 20 u.
  • Boxes per pallet 36 boxes
  • Baking temperature 180 ºC
  • Defrosting time 15-20 min
  • Baking time 18-23 min

Made with olive oil, the basis of a healthy mediterranean diet

Breads made with very long rest and fermentation times, which promote the release of the aromas, textures and flavours of a great bread.

High durability

Aspecto Rústico

Source of fibre

Alveolate crumb

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