Bread Ref. 13139

Rustic Aldeana Bread 290g

 Bread made with wheat and rye flour that gives it a very pleasant intense flavor.
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  • Long rests
  • Alveolate crumb

Technical details

  • Net weight 290 g
  • Long 53 cm
  • Quantity per box 25 u.
  • Boxes per pallet 4 x 7
  • Boxes per pallet 28 boxes
  • Baking temperature 180 ºC
  • Defrosting time 30 min
  • Baking time 18-20 min

Breads made with very long rest and fermentation times, which promote the release of the aromas, textures and flavours of a great bread.

High durability

Aspecto Rústico

Source of fibre

Alveolate crumb

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